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Lunch Specials
(Click for Dinner Specials)

Includes Salad and Garlic Bread

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Dinner Specials
(Click for Lunch Specials)

Includes Salad and Garlic Bread

Sunday January 20th

APPETIZER: scallop and artichoke Fritta with fresh parmesan and red pepper aioli 16

New Zealand king salmon over linguine with tomato basil cream sauce and grilled asparagus 30

GRILLED RIB EYE STEAK with fettuccine alfredo and grilled asparagus 32

CIOPPINO: CLAMS, MUSSELS, PRAWNS,SCALLOPS, SHRIMP and WHITEFISH in a zesty red sauce over Linguine 30

Chocolate-covered cannolis

TURTLE ICE CREAM FROM HOCH FAMILY CREAMERY



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