Our Menu
Tuesday- Friday: 11:30am-2:00pm | All entrees and sandwiches include Garlic Bread | Add Cup of Minestrone or House Salad $3 | Choice of homemade creamy Italian, Raspberry Vinaigrette or Ranch | Ceasar Salad or Soup of the Day $5
Salads and Starters
Choice of homemade creamy Italian, Raspberry Vinaigrette or Ranch
Minestrone Soup
$5.00/Cup
$8.00/Bowl
Soup of the Day
$7.00/Cup
$12.00/Bowl
House Salad
$6.00
With homemade creamy Italian, raspberry vinaigrette or ranch
Ceasar Salad
$10.00
With homemade croutons and dressing | with chicken (grilled or blackened) $16 | with salmon (grilled or blackened) $20 | with prawns (4) $19
Bruschetta with Toasted Focaccia
$16.00
Garlic, basil, tomatoes, balsamic vinegar, sauteed in olive oil, roasted pine nuts & gorgonzola
Calamari
$16.00
Golden brown served with basil aioli
Shrimp & Artichoke Fritta
$17.00
With red pepper aioli & fresh parmesan
Add to any Meal
Salmon
$10.00
Grilled or blackened
Chicken Breast
$6.00
Grilled or blackened
Four Prawns
$9.00
Grilled or blackened
Meatball or Whole Italian Sausage
$7.00
Mild or andouille
Pastas and House Specials
Mushroom Ravioli
$16.00
Over white wine and mushroom cream sauce (4 ravioli)
Lobster Ravioli
$20.00
With fresh tomato & tarragon cream sauce (4 ravioli)
Fettucine Alfredo
$15.00
Served with peas
Cheese Tortellini
$15.00
Choice of marinara, alfredo or creamy pesto sauce
Spaghetti Marinara
$12.00
Spaghetti Bolognese
$14.00
Spaghetti and Meatballs
$15.00
Polenta
$15.00
Italian sausage, tomatoes, basil, olive oil & pine nuts
Polenta with Prawns
$20.00
Tomatoes, basil, olive oil & pine nuts
Zozo’s Pomodoro Special
$20.00
Garlic, tomatoes, capers, green onion, basil blackened chicken over angel hair pasta & pine nuts | Add Prawns +$3.00
Chicken Parmigiana
$16.00
Served over spaghetti marinara
Cioppino
$28.00
Over linguini pasta
Sandwiches
All sandwiches Include Homemade potato chips | Add Cup of Minestrone or House Salad $3 | Choice of homemade creamy Italian, Raspberry Vinaigrette or Ranch | Ceasar Salad or Soup of the Day $5
Italian or Andouille Sausage
$14.00
With provolone cheese, mushrooms & peppers
Italian Meatball
$14.00
On a garlic toasted French roll with mozzarella & marinara
Grilled Eggplant
$14.00
Peppers, basil, mozzarella on a French roll with basil aioli
Chicken Blackened or Grilled
$15.00
Provolone, garlic aioli, red onion, tomato & romaine on a French roll
Chicken Parmigiana
$15.00
Mozzarella, parmesan on a French Roll
Tuesday- Thursday: 4:30pm-8:30pm | Friday-Saturday: 4:30pm-9:00pm | Sunday: 4:30pm-8:30pm | Gluten Free (GF) | Vegetarian (V) | Vegan (VG) • We proudly support local businesses! Thank you Hydes Microgreens, Glorious Garlic Farm, Hoch Family Creamery and Nevada Brining Company for great local products. All food available for takeout 6/20 • Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase risk of food born illness.
Appetizers
Mushroom Ravioli
$16.00
In white wine & mushroom cream sauce (4 ravioli).
Lobster Ravioli
$20.00
With fresh tomato & tarragon cream sauce (4 ravioli).
Shrimp & Artichoke Fritta
$17.00
With red pepper aioli & fresh parmesan.
Zozo's Meatballs
$15.00
With cheese & marinara.
Polenta (GF)
$16.00
Italian sausage, tomatoes, basil, olive oil & pine nuts.
Calamari
$17.00
Golden brown served with basil aioli.
Bruschetta with Toasted Focaccia
$17.00
Garlic, basil, tomatoes, balsamic vinegar, sauteed in olive oil, roasted pine nuts & gorgonzola.
Escargot
$17.00
Garlic sherry butter with melted gorgonzola & garlic bread.
Cioppino
$36.00
Soups & Salads
House Salad (GF)
$6.00
With Homemade Creamy Italian, Raspberry Vinaigrette or Ranch.
Ceasar Salad
$18.00
With cup of soup.
Caprese Salad
$16.00
Fresh mozzarella, balsamic vinegar, basil EVOO & pine nuts.
Minestrone Soup (GF)
$6.00/Cup
Minestrone Soup
$16.00/Bowl
With house salad.
Soup of the Day
$20.00/Bowl
With house salad.
Add to Any Meal
Chicken Breast
$9.00
Grilled or Blackened.
Four Prawns
$10.00
Grilled or Blackened.
Meatball or Whole Italian Sausage
$7.00
Hot or Mild.
Sauteed Mushrooms
$5.00
Vegetarian Dishes
All entrees include House Salad or Minestrone Soup and garlic bread. Choice of Creamy House Italian, Raspberry Vinaigrette or Ranch.
Spaghetti Marinara
$18.00
Grilled Eggplant
$22.00
Red peppers, basil, parmesan & mozzarella over spaghetti marinara.
Parmesan Style Egplant
$22.00
Deep fried eggplant, basil, parmesan & mozzarella over spaghetti marinara.
Mushroom Ravioli
$24.00
Over white wine and mushroom cream sauce.
Fettucine Alfredo
$22.00
Served with peas.
Pesto Genovese
$22.00
Served with pine nuts & fresh parmesan over linguine.
Cheese Tortellini
$22.00
Choice of Marinara, Alfredo or Creamy Pesto Sauce.
Meat Dishes
All entrees include House Salad or Minestrone Soup and garlic bread. Choice of Creamy House Italian, Raspberry Vinaigrette or Ranch.
Spaghetti Bolognese
$22.00
Spaghetti & Meatballs
$24.00
Lasagna
$24.00
Meat and blend of cheeses with a classic red sauce.
Penne with Sausage
$24.00
Hot or Mild, mushrooms & garlic in red sauce over penne.
Zozo’s Pomodoro Special
$26.00
Garlic, tomatoes, capers, green onion, basil blackened chicken over angel hair pasta & pine nuts | Add Prawns +$3.00
Chicken Risotto (GF)
$25.00
Artichokes, tomatoes & roasted red peppers.
Chicken Fettucine
$26.00
With mushrooms & spinach.
Zozo’s Chicken
$25.00
Penne tossed with sausage, mushroom & red pepper puree.
Bowtie Carbonara
$25.00
Peas, artichokes, pancetta, tomatoes in cream sauce.
Chicken Parmigiana
$26.00
Served over spaghetti marinara.
Chicken Picatta
$26.00
Lemon, white wine caper sauce with herb rice & vegetables.
Chicken Marsala
$26.00
Mushrooms, touch of cream over fettucine.
Polenta
$22.00
Italian sausage, tomatoes, basil, olive oil & pine nuts.
Cajun Pasta
$28.00
Penne tossed with chicken, shrimp, hot sausage in a Cajun cream with tomatoes, mushrooms & roasted red peppers.
Veal Picatta
$28.00
Lemon, white wine & caper sauce with a touch of cream served over mashed potatoes and vegetables.
Veal Saltimbocca
$28.00
Prosciutto, provolone, sage in a vermouth sauce served over mashed potatoes and vegetables.
Veal A’la Zozo’s
$28.00
Mushrooms, shallots, Madeira wine served over mashed potatoes and vegetables.
Veal Parmigiana
$28.00
Served over spaghetti marinara.
Seafood Dishes
All entrees include House Salad or Minestrone Soup and garlic bread. Choice of Creamy House Italian, Raspberry Vinaigrette or Ranch.
Linguine & Clams
$28.00
Choice of White or Red Sauce.
Sauteed Calamari Steak
$28.00
White wine and lemon caper sauce.
Garlic Prawns & Spinach Risotto (GF)
$28.00
With artichokes & red peppers.
Sauteed Shrimp Scampi
$29.00
Mushrooms & tomatoes in a basil cream sauce.
Grilled Prawn Picatta (GF)
$29.00
Served with herb rice and grilled asparagus.
Lobster Ravioli
$29.00
With fresh tomato & tarragon cream sauce.
Polenta with Prawns
$27.00
Tomatoes, basil, olive oil & pine nuts.
Polenta with Shrimp, Chicken and Sausage (GF)
$29.00
In a zesty red broth.
House Made Specialties
Zozo's Tiramisu
$15.00
Warm Apple Walnut Bread Pudding
$14.00
With caramel sauce and vanilla bean ice cream.
Creme Brulee
$12.00
Topped with caramelized sugar.
Zozo's Special Cannoli
$12.00
Served with almonds
Chocolate Mousse
$14.00
With Kahlua cream.
New York Cheesecake
$12.00
With raspberry sauce.
S'mores Brownie
$14.00
served with ice cream
Limoncello Tiramisu
$15.00
topper with whipped cream
Ice Cream
All orders come with 2 scoops of ice cream.
Pumpkin or Vanilla Bean Ice Cream
$9.00
Chocolate Sundae
$10.00
With whipped cream and a cherry.
Spumoni
$10.00
By the Hoch Family Creamery.
Specialty Coffees
Cappuccino
$6.00
Mocha Latte
$6.00
Special Kids Deserts
All kids come with one scoop of ice cream.
Salted Caramel, Spumoni or Vanilla Bean
$5.00
Specialty Ice Cream
$6.00
By the Hoch Family Creamery.
Chocolate Sundae
$6.00
With whipped cream and a cherry.
Catering for all occasions. Orders serve 4-6 guests. For Takeout Only | Place orders 24 hours or more in advance. Private room available for parties or meetings.
Friends & Family Menu
Add House or Caesar Salad and garlic bread to any order | House Salad $30.00 | Caesar Salad $40.00 | Garlic Bread per 2ft loaf $14.00
Spaghetti & Meatballs
$65.00
Cheese Tortellini
$65.00
In pesto cream, Alfredo or Marinara.
Bowtie Carbonara
$65.00
With peas, artichokes, tomatoes, pancetta in a light cream sauce.
Mushroom Ravioli
$75.00
With a white wine and mushroom cream sauce.
Penne with Sausage
$75.00
Hot or Mild, mushrooms & garlic in red sauce.
Zozo’s Chicken
$75.00
With sausage, mushrooms and roasted red peppers tossed in penne pasta.
Chicken Risotto
$75.00
With artichokes and roasted red peppers.
Chicken Picatta
$85.00
Served over linguini.
Chicken Marsala
$85.00
Served over fettuccine.
Chicken Parmigiana
$85.00
Server over spaghetti marinara.
Shrimp Risotto
$95.00
With artichokes and roasted red peppers.
Cajun Pasta
$95.00
Chicken, shrimp, spicy sausage, tomatoes, mushrooms, red peppers tossed in penne and cajun cream sauce.
Appetizers
Shrimp Artichoke Spinach Cream Cheese Dip
With crostini’s.
Fruit Cheese Charcuterie
Soup or Salad
Sunchoke Bisque
Waldorf Salad
Apple, celery, grapes, walnuts.
Entrees
Grilled Ribeye
$75.00
Served with roasted garlic mashed potatoes, green beans, carrots and port wine herb demi.
Seared Halibut
$75.00
Served over linguine with tomatoes, asparagus, yellow squash, parmesan with buerre blanc.
Chicken Milanese
$65.00
Served with saffron rice, green beans, carrots and lemon caper demi.
Ricotta & Baby Spinach Ravioli
$65.00
With tarragon buerre blanc.
Dessert
Cheesecake
With peach compote.